Featured At : James Beard Foundation's Taste America, Los Angeles

We were beyond thrilled when asked to participate in the James Beard Foundation's Taste America LA events. On Friday night, our pickles were featured in a silent auction bid with goodies from heavy hitters Chef Edward Lee and Le Creuset. On Saturday at Sur La Table, we sampled our pickles while featured Chef Aarón Sánchez gave a cooking class and book signing.